Rich marbling. Bold flavor. Steakhouse quality at home.

Our Ribeye Steaks are premium, richly marbled Choice+ cuts known for their bold flavor, juicy texture, and steakhouse-style eating experience. The natural marbling delivers a tender, flavorful steak every single time — whether you're grilling, pan-searing, or finishing in cast iron.

Select your size and stock your freezer with the cut steak lovers reach for first.

Choose your size:

• 8oz | 20 Steaks

• 10oz | 16 Steaks

• 12oz | 14 Steaks

• 14oz | 12 Steaks

• 16oz | 10 Steaks

• 20oz | 8 Steaks

Why customers love it:

• Rich, bold beef flavor

• Naturally marbled Choice+ for juiciness and tenderness

• Steakhouse-style cut — perfect for any occasion

• Excellent for grilling or cast-iron searing

• Freezer-ready — individually packaged, thaw what you need

Recommended Cooking: Thaw overnight in the refrigerator. Important: remove from the plastic or vacuum seal bag before thawing — this allows the meat to breathe and gives you a much better result. Season generously with salt and pepper. Sear over high heat and cook to 130°F for medium-rare. Rest 5 minutes before serving.